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Mini Toasted Open Subs with Cucumber Yogurt Dressing

Cheese
01/06/2026
Cheese
Total time: 20 min
Prep time: 10 min
Cook time: 10 min
Servings: 12
Mini Toasted Open Subs with Cucumber Yogurt Dressing
Cheese Yogurt

Got leftover turkey? Treat your family and friends to some dressed-up turkey sandwiches with this simple and mouthwatering recipe.

 

Nutrition information
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Ingredients:

  • 6 Slices French Rolls
  • 1/2 Cup Red Onion , sliced
  • 1/2 Cup Green Bell Pepper
  • 12 Ounces Turkey Breast Slices
  • 12 Slices Reduced-Fat Cheddar Cheese , or Swiss cheese
  • 1 Cup Shredded Lettuce
  • 1 Cup Roma Tomato (Italian Tomato)
See preparation

For Yogurt Sauce

  • 2 Cups Low-Fat Plain Yogurt
  • 1 Cup Cucumber , diced
  • 1/2 Cup Parsley , chopped

Directions:

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Toast rolls with cut side up in oven until lightly browned.
  3. Top each half with red onion, green pepper and 2 ounces turkey breast and 1 slice cheese.
  4. Return to oven for 2 minutes, or until cheese begins to melt.
  5. Arrange open face sandwiches on platter. Top each half with 1 tomato slice and shredded lettuce.
  6. Spoon about 2 tablespoons of yogurt sauce* over the top of each sandwich. Sprinkle with additional chopped parsley.

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