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Southwestern Taco Dip

Cheese
08/12/2024
Cheese
Total time: 40 min
Prep time: 20 min
Cook time: 20 min
Servings: 10
Southwestern Taco Dip
Cheese Yogurt
Nutrition information
5 people made this

Ingredients:

  • 2 Teaspoons Chili Powder
  • 1 (16-ounce) Can Spicy Fat-Free Refried Beans
  • 1/3 Cup Chunky Salsa , medium
  • 1 (8-ounce) Container Fat-Free Plain Yogurt
  • 1 Cup Iceberg Lettuce , finely chopped
  • 1 Cup Shredded Reduced-Fat Mozzarella Cheese
  • 1 Cup Shredded Reduced-Fat Cheddar Cheese
  • 1 Tomato , seeded and chopped
  • 1/3 Cup Scallions (Green Onion) , sliced including tops
  • 2 Tablespoons Black Olives , chopped
See preparation

Directions:

  1. Stir chili powder into beans and spread evenly onto a clear pie dish. Spread yogurt over the bean dip, then spread the salsa over the yogurt, leaving a narrow border around each layer’s edge.
  2. Scatter lettuce over yogurt mixture. Sprinkle Mozzarella and Cheddar cheese over lettuce and top with tomato, green onion and olives.

Suggested Servings

    • Serve with baked tortilla chips or an assortment of sliced vegetables such as carrots, celery and cucumber.

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